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01
May
May
Ingredients: 1 pig’s ear and pinch of salt 2 fresh chicken eggs Half a kilo of fresh vermicelli 200 grams of spring rolls (cut yarn) 1 cucumber sliced long and thin 1 carrot, peeled and diced 1 pack of rice paper Herbs: 100 grams of lettuce, 100 grams of coriander, washed and drained. Seasoning: 1 […]